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20-Minute Recipe: Butter-Roasted Cod With Fennel-Arugula Salad12 Oct 2017, 1:37pm

20-Minute Recipe: Butter-Roasted Cod With Fennel-Arugula Salad

The Wall Street Journal
From the Lost Kitchen restaurant in Maine, this pan-roasted cod with a rich caper-brown butter sauce comes together in minutes. A refreshing side salad of fennel, arugula and crunchy croutons makes it a meal.
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